Let us host your next event! Whether you are looking to host an intimate, private luncheon for a small group or would like dinner for 75 people, KIN can accommodate you. We have two bars and ample dining room space to accommodate groups of up to 100.
Sunday – Thursday only
Each entrée will be served with our Caesar salad, fresh bread and a non-alcoholic beverage.
$33.95 per person (Tax and gratuity included)
Friday and Saturday
Each entrée will be served with our Caesar salad, fresh bread and a non-alcoholic beverage.
$37.95 per person, with appetizer platter or dessert (Tax and gratuity included)
$40.95 per person, with appetizer and dessert (Tax and gratuity included)
Appetizer platter: Grilled sausage, salami, caprese ensalada, assorted olives and calamari.
Desserts: Seasonal Bread Pudding or Cheesecake
BAR OPTIONS:
No host bar, host beer & wine or host with an amount you determine
MENU OPTIONS:
Each entrée will be served with our Caesar salad, fresh bread and a non-alcoholic beverage.
Steak served with potatoes and veggies
Seasonal Fish served with potatoes and veggies
Shrimp and Sausage Risotto sautéed with white wine, garlic, fresh spinach and roasted red bell peppers
Vegetable Pasta – see menu for the season’s selection
ROOM FEE:
$50 Sunday-Wednesday, $100 Thursday-Saturday (25 Guests or more for private dining room) or $300 Both Dining & Banquet Room